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Geierslay - Blanc de Noir Spatburgunder QbA Dry

ABV:  12.5%

Country:  Germany

Region: Moselle

Variety: 100% Pinot Noir

Color: Elegant rose petal pink in the glass. 
Nose: Refreshing tart cherry, red currant and a touch of watermelon. Clean, dry and crisp style .
Palate: Served chilled, fits perfect to goat cheese, salads and seafood.
Cold maceration of 8 - 12 hours to get the soft rose colors out of the grape, gentle pressing of the destemed grapes and cold yeast fermentation for 8 weeks in stainless steel, racking in Feb 2019.
grape wine
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