❍ ABV: 10 %❍ Country: Taiwan❍ Variety: 100% Musann Blanc, Puyen Estate, hand-harvested at night In 2018 a small block of our Puyen Estate was harvested at the desired tartness for sparkling winemaking, we listened and made our first small-batch sparkling wine of 100% Musann Blanc, remainin..
This
wine expresses Black Queen’s true uniqueness in a new light. The intrigue starts with forest berry, floral, violet, spice and pepper aromas. As it opens up, layers of raspberry, red
cherry, cassis, clove and citrus emerge.
On the palate, we taste blood orange, n..
❍ ABV: 10%❍ Country: Taiwan❍ Variety: Black Queen Golden Muscat Musann Blanc Mehone Fermented with wild yeast at low temperature and aged in stainless steel barrels. The traditional brewing method in the Champagne region, 14 months of secondary fermentation i..
❍ ABV: 10.5%❍ Country: Taiwan❍ Variety: 32% Black Queen, 25% Musann Blanc, 15% Golden Muscat, 18% Mehone, 10% Muzinn.Bottle fermented and aged, riddled and disgorged in Méthode Traditionnelle. 4,800 bottles handcrafted only!The vibrant energy of this island's biodiversity and pe..
ABV: 11 %Country: TaiwanVariety: Golden Muscat, Musann Blanc, MehoneBrewed with Taiwanese native varieties of cedar, golden incense, and honey red, mixed with wild yeast for low-temperature fermentation, cultivated in stainless steel tanks to retain the fresh fruity aroma, and then cultivated ..
92% Black Queen, 8% MehonePuli and Erlin OrchardsWinter 2023 HarvestThe wine is made using wild yeast, with slow fermentation at low temperatures. The grapes are pressed and cold-soaked, with short skin contact for whole clusters, berries, and crushed berries. The wine is made in multiple batches an..
9% Black Queen, 24% Musann blanc, 17% Golden Muscat, 9% Mehone, 1% MuzinnThis sparkling wine is crafted using the traditional Champagne method. The base wine undergoes slow fermentation at low temperatures with wild yeast and matures in stainless steel tanks. Secondary fermentation takes place in th..
❍ ABV: 10.5 %❍ Country: Taiwan❍ Variety:100% Estate Grown Musann Blanc ½-hectare Puyen Estate, hand-harvested at night Wild yeast, mainly whole-cluster press, small portion of berry-macerated verjus, slow fermentation and aging in stainless steel and two old French oak barrels, 9-month sur..